Fresh Cranberry Cake


Ingredients Cake 2 cups Pamela’s GF flour 1 tablespoon baking soda 1 teaspoon salt (Himalayan) 1 cup white sugar (organic) 3 tablespoons butter, melted (or Coconut Oil) 2 eggs, beaten (Free Range)      1 cup milk 3 cups fresh cranberries Sauce 1 cup white sugar (organic) 1/2 cup butter (organic or grass feed) 1/2 cup […]

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Cranberry Orange Shortbread Cookies


Cranberry Orange Shortbread Cookies Print Prep time 2 hours 10 mins Cook time 12 mins Total time 2 hours 22 mins A delightfully easy cookie recipe that yields sensational results! I’m sharing three secrets to the perfect shortbread cookies that no one can resist! Make sure to add these easy Cranberry Orange Shortbread Cookies to […]

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Sweet Potato, Broccoli, and Chicken Bake


This recipe is one the whole gang will love. I served it at one of our regular Sunday night dinners and it was a big hit. Ingredients: 1 lb. boneless, skinless chicken breast or thighs, cubed 3 cups packed broccoli stems and florets, chopped 1 large sweet potato, 1/4 inch small cubes 1/2 red onion, […]

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Delicious Gluten-Free Waffles


This recipe is a meal in one with fibre, protein, antoxidants and omega oils. They are fluffy and delicious. Ingredients: 1 1/2 cups Pamela’s Artisan Flour Blend 2 tsp baking powder 1 tsp baking soda 3/4 tsp salt 1 cup plus 2 tbsp soy or almond milk 1 tbsp white vinegar 2 tbsp agave or sugar […]

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Simple Apple Crisp

Apple Crisp

Over the Thanksgiving weekend our family was busy with the usual traditions of pumpkin racing, ATV rides and a delicious dinner. No Thanksgiving dinner is complete without dessert and this year we were treated to a delicious apple crisp. The organic apples that we pick ourselves from Avalon Orchards are perfect for this dessert. Ingredients: 6 apples […]

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Pumpkin Dump Cake

pumpkin dump cake (1)

Thanksgiving is just around the corner. If you are looking for a simple recipe to feed your hungry family this season why not try this one?   Ingredients: 1 can (15oz) pumpkin puree (not pumpkin pie mix) 1 can evaporated milk (or can coconut milk) 3 large eggs 1 cup sugar 1 tsp cinnamon 1 […]

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Luxurious Tomato-basil Pasta

Creamy Pasta

This dish is simple with a gourmet flair. Something that can help you enjoy the fruits of your garden before the first frost sets in.   Ingredients: 1/2 cup raw cashews 1/2 cup unsweetened, unflavoured almond milk 9 ounces uncooked pasta 1 teaspoon extra-virgin olive oil 1 small onion, diced 2 cloves garlic, minced 2 […]

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Everything but the Kitchen Sink Quinoa Salad

Quinoa Salad

This salad is a simple meal that also makes great leftovers for lunch the next day. Try using organic tomatoes from your garden if you have them at home. Ingredients 1 cup quinoa 2 cups water 2 tsp extra-virgin olive oil 1/4 cup pesto 1/3 cup roughly chopped toasted almonds 1-15 oz can chickpeas, drained […]

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Stuffed Yellow Pepper with Quinoa and Chickpeas

Stuffed Yellow Peper

Ingredients: 1 teaspoon olive oil, or as needed 1 1/3 cups water 2/3 cup quinoa 1 (16 ounce) can garbanzo beans (chickpeas), drained and rinsed 1 (16 ounce) tomato sauce or spaghetti sauce 1/4 cup walnut pieces 1/2 cup raisins green onions, sliced, as desired 1/2 lemon, juiced 1/2 teaspoon chili powder 1/4 teaspoon garlic […]

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Cabbage, Carrot and Apple Salad

cabbage carrot and apple salad

If you are looking for a simple salad to take on your Canada Day celebrations then this one is perfect. Ingredients: 1/2  small red or white cabbage (you can use a blend of both if you would like) 2 carrots 2 apples a handful of cranberries handful of chopped pecans 2 tbsp natural mayonnaise or […]

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